BBQ61/17: Memphis-Style Ribs

BBQ61/17: Memphis-Style Ribs: I had another set of St Louis Ribs in the freezer from my Bob’s Butcher order and enjoyed the last lot so much I wanted to get these ones cooked. I had a look through the Grillstock book and spotted Memphis-Style Ribs (dry ribs rather than wet ribs). A long time ago … Continue reading BBQ61/17: Memphis-Style Ribs