BBQ130/17: Topside of Beef

BBQ130/17 – Topside of Beef: I have been craving beef for a while, after cooking the BSR burgers I fancied a roast beef dinner. Either Topside of Beef or Silverside. Luckily I managed to pick up an Angus topside joint from The Butcher The Baker at Bowhouse. It was about £19 for 1.5kg. BBQ129/17: BSR … Continue reading BBQ130/17: Topside of Beef